St Peter Seafood LLC
Operating legally with a clean record
No problems found in FMCSA authority, insurance, inspection or crash data.
How we scored it · 5 factors
Composite of public FMCSA authority, insurance, inspection and crash records weighted against the national fleet. Decision support, not an official FMCSA safety rating.
Safety
FMCSA inspections & crashes · 24 mo · AS OF OCT 7, 2026No roadside inspections or reportable crashes in the last 24 months, and not rated by FMCSA.
Enforcement
FMCSA closed casesClosed enforcement cases — case numbers, violation codes and the amount settled — are available after you create a free account.
Equipment
Operations & cargo
Identity & federal record
FMCSA census · MCS-150- USDOT
- 2891150
- MC / docket
- None
- Legal name
- St Peter Seafood LLC
- DBA
- Lou's Crawfish
- Entity type
- Carrier
- Operation
- Intrastate (Non-Hazmat)
- First registered
- May 17, 2016
- Last MCS-150
- Oct 9, 2025
- Safety rating
- Not rated
- Drivers (CDL)
- 1 (0)
- Hazmat
- No
- Business type
- —
Fraud & network signals
For review, not a verdict.
Frequently asked
What is St Peter Seafood LLC's USDOT number?
St Peter Seafood LLC's USDOT number is 2891150.
Is St Peter Seafood LLC authorized to operate?
It does not hold MC operating authority, which private and intrastate carriers do not need.
What is St Peter Seafood LLC's safety record?
No roadside inspections or reportable crashes in the last 24 months. Not rated by FMCSA.
How big is St Peter Seafood LLC's fleet?
1 power unit and 1 drivers per its MCS-150 filed Oct 9, 2025.
Where is St Peter Seafood LLC located?
St Peter Seafood LLC is located at 46 Dovecrest Cove, Jackson, TN, 38305. Phone: (731) 616-2219.
Similar carriers in Tennessee
All Tennessee carriers →Source: FMCSA public records via the U.S. DOT Open Data Portal. Carrier Search presents the federal record and computed signals for decision support only. It is not an FMCSA safety rating and not a recommendation to use or avoid any carrier. Verify authority and insurance before tendering.